How Many Cups is 14.5 Ounces of Chicken Broth?
When it comes to cooking, knowing your measurements is crucial, especially with ingredients like chicken broth. A common question is: how many cups is 14.5 ounces of chicken broth? The answer is simple: 14.5 ounces of chicken broth is equivalent to approximately 1.8 cups. This measurement is based on the standard fluid ounce to cup conversion, where one cup is equal to 8 fluid ounces.
This specific measurement is particularly relevant because 14.5 ounces is the typical amount found in a standard can of chicken broth, a kitchen staple found in grocery stores. With that said, if your recipe calls for two cups of chicken broth you’re going to need to open a second can or add a bit of water to make up the difference.
This is why I often choose to buy the 32-ounce boxes of chicken broth with the lids that can be resealed, instead of the cans.
How Many Cups Are in a Can of Chicken Broth?
While 14.5 ounces equal about 1.81 cups, it’s helpful to understand other relevant measurements for chicken broth:
- 1 cup of broth = 8 fluid ounces
- 2 cups (1 pint) = 16 fluid ounces
- 4 cups (1 quart) = 32 fluid ounces
- 5 cups = 40 fluid ounces
- 6 cups = 48 fluid ounces
- 7 cups = 56 fluid ounces
- 8 cups = 64 fluid ounces
- 9 cups = 72 fluid ounces
- 10 cups = 80 fluid ounces
Using Chicken Broth in Recipes
Chicken broth is a versatile ingredient. Here are some ways to use a 14.5 ounce can of chicken broth in your favorite recipes:
- Homemade Broth: Making homemade chicken stock involves simmering chicken bones (often leftover from chicken breasts or chicken cutlets) with vegetables and herbs on medium-low heat for several hours. This slow cooking process extracts the connective tissue, creating a nutrient-rich fluid ideal for various savory recipes. Try my Chicken Stock Recipe!
- Store-Bought Broth: A can of chicken broth from grocery stores is a quick and easy substitute for homemade broth. It’s ideal for times when you don’t have the luxury to make broth from scratch.
How to Store Unopened Cans of Chicken Broth
An unopened 14.5-ounce can of chicken broth can typically be stored for 1-2 years in a cool, dry place. Always check the expiration date on the can for the best quality.
How to Store Opened Leftover Chicken Broth
If you don’t use the entire can, you can store the leftover broth in an airtight container in the refrigerator for up to a week, or freeze it for longer storage.
Frequently Asked Questions
Can I substitute chicken broth with vegetable broth or beef broth in recipes?
Yes, vegetable broth, beef bone broth, or even beef bouillon cubes are excellent substitutes for chicken broth. They add different flavors to your dishes.
How can I store leftover broth?
Leftover broth can be stored in the refrigerator for up to a week. For longer storage, freeze it in ice cube trays or plastic bags.
What if I have a medically restrictive diet?
Always check the label for ingredients and general nutrition advice. Homemade broth gives you control over what goes into your broth, like salt levels and the use of nutrient-rich ingredients like bone marrow or grass-fed beef bones.
Can I use chicken stock instead of broth?
Absolutely. Chicken stock, made from simmering bones and connective tissues, provides a richer mouthfeel and is an excellent substitute for broth in most recipes.
What are some easy ways to enhance store-bought broth?
Enhance store-bought broth by simmering it with fresh herbs, garlic, or onion powder. Adding a small amount of lemon juice or vinegar can also boost the flavor.
Is there a difference in the number of cups of beef broth compared to chicken broth?
The number of cups from a can of beef broth is similar to that of chicken broth, as they usually come in similar-sized cans.
How can I use chicken broth in a low-sodium diet?
Opt for low sodium or homemade broth where you can control the salt content. This helps in managing your daily value of amino acids and general nutrition.
What are some creative uses for chicken broth?
Beyond soups like chicken noodle soup, use chicken broth in risottos, to cook grains like rice or quinoa, or as a base for sauces.
How can I make chicken broth more flavorful for simple recipes?
For a more flavorful broth, roast the bones or chicken pieces before simmering. Adding vegetables like carrots, celery, and herbs can also enhance the flavor.
Why don’t they put two cups in a standard can of chicken broth?
Good question! The size of a standard can of chicken broth, which is typically 14.5 fluid ounces (about 1.81 cups), is determined by a variety of factors including manufacturing standards, market research, and historical conventions. It seems kind of crazy to me, since most recipes call for cups of broth, that the can would not just be two cups instead of 14.5 ounces!
Remember, chicken broth is not just an ingredient but a key player in delicious recipes. Whether you’re using a can of broth from the grocery store or making your own from scratch, its versatility and rich flavors make it a must-have in any kitchen.
More Chicken Tips
- Calories in Chicken Breast
- Can You Boil Frozen Chicken?
- How Long to Bake Chicken Breast in the Oven
- How to Tell if Raw Chicken is Bad
